Sweet Potato Moussaka (400g)
Take delight in our Good n' Vegan Moussaka. In addition to Aubergine, enjoy sweet slices of moist and nutty Pumpkin layered with flavoursome herbs and spices. Cheesy, creamy, sweet and savoury. A powerhouse of flavours and textures made to soothe your appetite.
Cooking suggestions: Bake the fully thawed Moussaka in the oven at 180°C for 15 minutes in the wood tray and serve hot.